GNOCCHI TOMATO & MOZZARELLA
Tasty gnocchi in a flavorful tomato sauce, topped with melted mozzarella cheese. A comforting, satisfying dish that’s ready in minutes.
INGREDIENTS:
- Gnocchi Potato ( Gnocchi Flour ( Potato 76% (Flakes And Starch), Corn-starch, Salt, Wheat Flour Type “00”, Additives In The Potato Flakes: Preservative E223, Antioxidant: E304, Acidity Regulator: E330, Emulsifier: E471, Stabilizer: E450)
- Tomato & Basil Sauce ( Tomato Sauce ( Fresh Tomato, Salt), Water, Sugar, Sunflower Oil, Salt, Red Onion, Fresh Basil)
- Mozzarella Cheese ( Pasteurized Cow’s Milk, Salt, Microbiological Rennet, Starter Culture)
ADDITIONAL INFORMATION:
ALLERGEN INFORMATION: Sulphur Dioxide, Gluten, Dairy, May Contain Traces of Sesame, Egg, Milk
SELF-LIFE: 7 days
Product Description
Description
Gnocchi Tomato & Mozzarella – Soft, Cheesy Delight
Enjoy tender gnocchi paired with a rich tomato sauce and melted mozzarella cheese. This flavorful, comforting dish is quick, delicious, and perfect for any occasion.
Nutritional Information
Nutritional values per 100g:
- Calories - 94.85
- Total Fat - 4.67 g
- Saturated Fat - 2.32 g
- Trans Fat - 0.0 g
- Cholesterol - 8.0 mg
- Sodium - 343.47 mg
- Total Carbohydrate - 11.53 g
- Fiber - 1.32 g
- Total Sugars - 1.92 g
- Added Sugars - 0.2 g
- Protein - 2.32 g
- Vitamin D - 0.10 mcg
- Calcium - 26.24 mg
- Iron - 0.90 mg
- Potassium - 196.91 mg
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