MAC & CHEESE

Enjoy the ultimate comfort food with perfectly cooked macaroni smothered in a rich, creamy blend of cheddar and cheese. Quick, creamy, and delicious – a classic favorite that’s sure to satisfy!

INGREDIENTS:

• Maccheroni Pasta ( Semolina Flour, Water )
• Mozzarella Cheese ( Pasteurized Cow’s Milk, Salt, Microbiological Rennet, Starter Culture)
• Cheddar Cheese Sauce (Water, Cheese Whey, Modified Food Starch, Palm Oil, Contains 2% Or Less Of Each Of The Following: Maltrodextrin (Sweetener), Salt, Sodium Phosphate (Stabilizer), Cheese (Pasteurized Milk, Cultures, Salt, Enzymes (Microbial), Vinegar (Flavor Additive) (White Distilled Vinegar Derived From Corn), Sodium Citrate ( Stabilizer), Sodium Stearoyl Lactylate (Stabilizer), Skim Milk, Mono And Diglycerides (Stabilizer), Butterfat, Sodium Hexametaphosphate (Stabilizer), Cream (Water, Anhydrous Milk Fat, Non Fat Dry Milk, Xanthan Gum, And Disodium Phosphate), Disodium Inosinate (Flavor Additive). Annatto Extract (Color), Yellow #6 Color, Natural Flavor) Grana Padano (Milk, Culture Firming Agent Calcium Chloride, Sea Salt, Preservative Lysozyme (From Eggs), Salt)
  

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ADDITIONAL INFORMATION:

ALLERGEN INFORMATION: Dairy, Egg, Wheat

SELF-LIFE: 7 days